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Cocktail Concepts

The idea behind the drink is to mirror the language mix (that has been spoken about in the speech), in the form of a drink. Like language and culture in general, drinks also are influenced by different cultural flows and culinary traditions and of course a whole range of aromas. 


Cocktail #1

The rosemary infused vodka stands for a russian/mediterranean mix, african sherbet is a turkish sweet and sour mixture with african aromas. The turkish apple tea symbolizes again the mediterranean influence and lights the drink up with a bit of fizz. 


  • 40ml Rosemary infused Vodka
  • 40ml African Sherbet (Sumach, Hibiskus, Grapefruit, Cardamom, Cumin, Kurkuma, Pineapple)
  • 100ml carbonised turkish apple 

Garnish: In Chili and Absinthe marinated Apple

Instructions: Mix all ingredients in a highball glass and garnish with the apple-chip